The ancient and very modern art of making oil.

The Pomponio family business was founded in 1985, drawing on the local supply chain for both organic and conventional production, and quickly became a leading mill in the area.

“The Pomponio family tradition is over a century old, with olive groves even dating back to 1888.”

“It’s no secret that this is one of the most suitable areas for olive growing in all of central Italy.”

“A model company that is constantly evolving, powered by renewable energy sources and attentive to the environment through the use of recyclable materials.”

“What does it mean to own an artisan olive oil mill? It means personally overseeing the delicate processes that lead from olives to quality oil.”